Pork
Pork cheek with Oporto wine Sous Vide Fine Food for Haute Cuisine
Ingredients: Pork cheek (87.7%), Port wine (7.4%) (contains SULFITES), water, modified starch, sugar caramel, salt, tomato powder and spices.
Pulled Pork Sous Vide Fine Food for Haute Cuisine
Ingredients:Pork meat, salt and pepper.
Pork knuckle Sous Vide Fine Food for Haute Cuisine
Ingredients: Pork knuckle, garlic, rosemary, salt and pepper.
Pork cheek Sous Vide Fine Food for Haute Cuisine
Ingredients: Pork cheek, salt and pepper.
Iberian pork fillets Sous Vide Fine Food for Haute Cuisine
Ingredients: Iberian pork fillets, garlic, rosemary, salt and pepper.
Pork ear terrine Sous Vide Fine Food for Haute Cuisine
Ingredients: Pork ear, salt and pepper.