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Couland de chocolate sin gluten Quinta Gama
Ingredientes: Cobertura de chocolate, margarina, almidón de maíz, azúcar y huevo pasteurizado.
Descripción
Couland de chocolate sin gluten Quinta Gama. En foodVAC cocinamos lento para que sirvas rápido.
Formato 6 unidades
Peso unidad: 100gr. Unidades x Caja: 6×6 uds.
Producto congelado
Consumo preferente 12 meses
Sin gluten
Regeneración Couland de chocolate sin gluten Quinta Gama
Descongelar totalmente, hornear 6-7 minutos en horno precalentado a 180ºC. Dejar reposar 1 min y desmoldarlo dando la vuelta a la flanera.
Regeneración de postres
Recetas relacionadas
Couland de chocolate sin gluten Quinta Gama foodVAC
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